Simple Way to Make Super Quick Homemade Mixed fruit shortcakes

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Homemade Mixed fruit shortcakes. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mixed fruit shortcakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed fruit shortcakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Mixed fruit shortcakes using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Mixed fruit shortcakes:

1. 1 cup mixed fresh berries
2. 1/2 cup fresh peaches or nectarines
3. 4 tsp. sugar, divided
4. 1/2 cup all-purpose flour
5. 3/4 tsp baking powder
6. 1/8 tsp. Salt
7. 2 tbsp. Shorting
8. 3 tbsp. Milk
9. Whipped topping

Steps to make to make Mixed fruit shortcakes

1. In a small bowl,combine berries peaches and 2 tsp sugar; set aside
2. In another bowl,combine the flour,baking powder and salt;cut in the shortening until mixture is crumbly. Stir un milk just until moistened. Drop by lightly packed 1/3 cupfuls 2 in. Apart onto an ungreased baking sheet. Gently flatten into 21/2 in. Circles
3. Bake at 425 degrees for 10-12 minutes or until golden brown. Remove to a wire rack to cool. Split shortcakes in half horizontally. Spoon the fruit onto bottoms; spread whipped cream over fruit or on the shortcake tops.

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So that's going to wrap this up for this special food How to Make Favorite Mixed fruit shortcakes. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!