Easiest Way to Make Quick Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is 4 bowl. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you can achieve it.

When i was a kid n walk my mom to the traditional market here, in Indonesia. she usually bought this to me ❤ so today me n mom bring back our memories when i was a kid by made this soup. 😊🌸

Ingredients and spices that need to be Prepare to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:

1. 1/2 kg grass jelly (black cincao)
2. 1/2 kg sugar palm fruit (kolang-kaling)
3. Sugar (i used 5tbsp sugar but it's up to you)
4. 1 drop Red coloring for food
5. 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
6. Water
7. Milk (optional)
8. Ice cubes if u like

Instructions to make to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

1. Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
2. Wash the grass jelly
3. Then cut grass jelly into small cubes
4. Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂
5. Prepare bowls and add sugar water (step 1).
6. Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
7. Serve it

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So that's going to wrap this up with this special food Recipe of Award-winning Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!