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Recipe of Favorite Fruits and Lotus biscuits cheesecake

Fruits and Lotus biscuits cheesecake

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Perfect Fruits and Lotus biscuits cheesecake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fruits and Lotus biscuits cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruits and Lotus biscuits cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Fruits and Lotus biscuits cheesecake using 11 ingredients and 10 steps. Here is how you can achieve it.

Follow our step-by-step recipe for this easy no-cook cheesecake a delicious summer dessert for all occasions🥧 #summerchallenge3

Ingredients and spices that need to be Take to make Fruits and Lotus biscuits cheesecake:

  1. 2 packets Tea biscuits or lotus biscuits
  2. 2 cups cream cheese
  3. 6 cubes kerry chesse or any other preferred type
  4. 2 tbsp butter (room temperature)
  5. 2 cans cream
  6. 2 cups liquid cream
  7. 1 tbs gelatin powder
  8. 1 tsp vanille
  9. 1 can condensed milk
  10. Packet Lotus for decoration
  11. Fruits for decoration

Steps to make to make Fruits and Lotus biscuits cheesecake

  1. In a bowl smash the lotus biscuits then add the melted butter
  2. Knead butter and biscuits together until they combine very well together
  3. Put the biscuits in a circular tray. Spread to cover all the tray. Press very well so it become whole
  4. Put in the refrigerator for 2 hours
  5. Pour cream cheese, kerry cheese, cream and condensed milk in a blender mix all together until they combine and thicker like whipped cream
  6. Add gelatin to hot water to melt then add vanille and stir
  7. Add cream cheese mix to gelatin blend all together and pour above the biscuits
  8. Place the cheesecake in the fridge for couple of hours
  9. You can decorate the cheesecake with fruits that u like and buscuits, chocolate, cheesecake sauce etc...
  10. Made by: the extraordinary chef Bilal Attar 👨‍🍳

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Fruits and Lotus biscuits cheesecake. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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