Easiest Way to Make Award-winning Indonesian Spicy Fruits Salad

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Award-winning Indonesian Spicy Fruits Salad. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian Spicy Fruits Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Spicy Fruits Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Indonesian Spicy Fruits Salad estimated approx 30 mins.

To get started with this recipe, we must first prepare a few components. You can have Indonesian Spicy Fruits Salad using 9 ingredients and 3 steps. Here is how you cook it.

Indonesian spicy fruits salad

Ingredients and spices that need to be Get to make Indonesian Spicy Fruits Salad:

1. 1 large raw manggo
2. 1 large Grany Smith apple
3. 1/4 pineapple
4. 60 grams palm sugar
5. 2 Thai chilli
6. 6 grams tamarind
7. 1 pinch shrimp paste
8. 2 tsp salt
9. 1 cup water

Instructions to make to make Indonesian Spicy Fruits Salad

1. Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
2. Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
3. Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.

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So that is going to wrap this up for this exceptional food Recipe of Quick Indonesian Spicy Fruits Salad. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!