Recipe of Speedy Gluten free/Flour free Banana(Plantain) Cake.(Kaipola)

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, How to Make Any-night-of-the-week Gluten free/Flour free Banana(Plantain) Cake.(Kaipola). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gluten free/Flour free Banana(Plantain) Cake.(Kaipola), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) using 9 ingredients and 8 steps. Here is how you can achieve that.

“Kaipola”is basically a sweet thick egg cake which is filled with sweet plantains. Plantains are large bananas that are very popular in Kerala(southern India). Ripe plantains are eaten as it is, steamed, filled with coconut, etc., in fact cooked in so many varieties of snacks. Kaipola is just one of them – “kai” means plantain and “pola” means cake. This is a gluten free , flour free recipe , which is super easy to make !

Ingredients and spices that need to be Prepare to make Gluten free/Flour free Banana(Plantain) Cake.(Kaipola):

1. 2 large ripe plantains(as ripe as possible)
2. 4-5 tablespoons sugar
3. Pinch salt
4. 4 large eggs
5. 1/4 cup milk
6. 1/2 cup clarified butter or ghee
7. pods Cardamom 4 to 5 no.s
8. Cashew nuts as needed to decorate
9. Raisins as needed to decorate

Instructions to make to make Gluten free/Flour free Banana(Plantain) Cake.(Kaipola)

1. Cut the plantains length wise. Remove the seeds from inside and chop it into small pieces. Add 2 to 3 tbsp of sugar (depending on the sweetness of banana) and keep it aside
2. Fry 5 to 6 cashew nuts and raisins in ghee and keep it aside. This is used to garnish the banana cake.
3. Heat a non stick pan with 3 to 4 tbsp of clarified butter or ghee. When the ghee starts to become hot, add the chopped bananas and cook it in low to medium flame until it is light golden brown in color and cooked well. Turn off the heat and wait it till the mixture cools down.
4. In a separate bowl, break 4 large eggs, add 3 tbsp of sugar, 4 cardamom pods, a pinch of salt (to balance the sweetness) and 1/4 cup milk. Blend this mixture very well using a folk or by using a blender.
5. Add the chopped bananas into the egg- milk batter and mix well to form a batter. At this point you may check the sweetness in the batter and add more sugar as per your taste.
6. Heat a non stick pan, add few tbsp of ghee to it. When it becomes hot, pour the batter to it. Cover the pan and cook it in very low heat. When the top portion is about set,place the fried cashews and raisins on the top. This is done so that it won’t submerge inside the batter. Close the lid and continue to cook the batter in low heat.
7. Wait till the top sets and side starts to become brown or starts to detach from the pan. It might take about 10-15 mins. The cake will be cooked when the toothpick inserted in the center comes out clean.
8. At this point demould the cake to a plate and reverse it. Put it back into the pan with the top facing down. This will allow the top side to cook and change the color to golden brown. Keep it for 5 mins or so. Make sure to do this step in low heat as well. Your banana cake is now ready. Serve hot with coffee !

While this is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your own creative juices flowing so you are able to prepare excellent lunches for the family without needing to complete too much heavy cooking at the process.

So that is going to wrap it up for this exceptional food Steps to Make Favorite Gluten free/Flour free Banana(Plantain) Cake.(Kaipola). Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!