Step-by-Step Guide to Prepare Super Quick Homemade Easy Banana-nut bread

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Any-night-of-the-week Easy Banana-nut bread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Banana-nut bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Banana-nut bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Easy Banana-nut bread estimated approx 25 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can have Easy Banana-nut bread using 9 ingredients and 13 steps. Here is how you can achieve that.

A simple recipe, I've been doing for several years. Everyone loves it. My grandmother says it's better than hers. She had me come over and cook it a few times for her.

Ingredients and spices that need to be Take to make Easy Banana-nut bread:

1. 3 bananas
2. 1/2 cup vegetable oil
3. 2 eggs
4. 1 cup sugar
5. 1 and half teaspoon vanilla extract
6. 1 teaspoon baking soda
7. Pinch salt
8. 2 cups flour
9. 1 cup chopped pecans(optional)

Instructions to make to make Easy Banana-nut bread

1. Preheat oven at 350, and oil cake pan (8"x9" pan) and set aside.
2. Smash up bananas in a large to medium mixing bowl. I use a dinner fork to smash my bananas. Try to get as many clumps out as possible. (I use ripe bananas, they are sweeter, and it makes it taste better.)
3. Add in your vegetable oil and 2 eggs, beat up the eggs, mix together good. (I breakup my egg yolk before mixing it all together.)
4. Then add in the sugar and mix.
5. Add in the vanilla extract, baking soda, and salt. Then mix
6. Add in the 2 cups of flour mix together
7. Then mix in your nuts
8. Pour it into the vegetable oiled cake pan.
9. Cook at 350 for 25 minutes or until golden brown and done where tooth pick comes out clean.
10. Can also cook in cupcake pans at 350 for 15 minutes or until done and toothpick comes clean***
11. Serve and enjoy!
12. **Some people like to combine their wet ingredients, separate from their dry ingredients and then combine everything together, that's fine too***
13. **Tip-check it a couple minutes before the times up with toothpick. Adding only 1-2 minutes at a time, if it is not done. This will prevent burning it.***

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So that is going to wrap it up with this special food How to Make Quick Easy Banana-nut bread. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!